Lifestyle Blog
Sairam, Achari suka chole puri ing:- kabhuli channa – as per your need ( 1bolw) soaked overnight & pressure cooked 2 whistle zeera – 1tbsp dry chillis – 2 green-chilli – 2 garlic – 1 full chopped ginger – half tbsp grated onion – 1chopped coriander – for garnishing tomato – 2 mint leaves – garnishing red …
Hey, lovely beautiful ladies there, what have you picked up for your fashion accessories today, can I help you?? yes really I can just put a glance here for stunning collections on click here:- Shyaamji Necklace Look here …
Sairam, SAI-SATCHARITRA-PARAYAN:- WHEN AND HOW TO DO THE PARAYAN?? THE PARAYAN IS DONE DURING “GURU-POURNIMA, GOKUL-ASHTAMI, RAM-NAVAMI, AND DASARA ( SAIBABA’S PUNYATITHI).” IF YOU READ THIS ONE BOOK CAREFULLY ALL YOUR DESIRES WILL BE SATISFIED, AND IF YOU ALWAYS REMEMBER SAI’S FEET IN YOUR HEART YOU WILL EASILY COME to CROSS THE BHAVA (WORLDY ILLUSION) SAGAR. …
sairam, let me start with breakfast… Seven-Year Itch & the challenge of #Barathon 2018 …
Sairam, chutney powders, such a helping hand at our kitchen once it is prepared and stored Six Minutes of Fame & the challenge of #Barathon 2018 and my challenge is on exploring about cooking in my kitchen Putani chutney powder ( Bengal gram ): – This chutney powder is the same as …
SAIRAM, Give me Five! the challenge of #Barathon 2018 and my challenge is on exploring about cooking in my kitchen …
Sairam, OM NAMO SHRI SAI SHIV NADHAN, GANAPATHI ROOP SAI KO VANDAN. what a fool like me, can explain the life of a SAINT SHIRDI-SAIBABA. but still feel blessed to make up my mind and put up words, …
sairam, Here I come up with 2states recipes, haha not the Chetan Bhagat wala or Arjun Kapoor & Alia Bhatt movie… but my 2states recipe in simizkitchen (wings2cooking) is Karnataka recipe Buti (riceball) and Mumbai ka tava pulav…so let me start with Karnataka special buti Four Corners of the World the challenge of #Barathon 2018 and my challenge is on exploring about …
sairam, Everyone wishes to prepare soft and white idlis, now ill help you in my kitchen in preparing some soft, soft idlis Day 3: Three’s a Crowd #Barathon 2018 …
sairam, I love sometimes using the traditional way of cooking… and even its healthy too along with the good taste what else is wanted when we love cooking, we like to try new different method of cooking so once walking on the street with my bestie saibharthi, we found these beautiful clay pots, couldn’t stop my self …